1. Boil 2 cups of filtered water.
2. Turn off heat. Add all your tea bag.
3. Cover the pot or cup tightly.
This keeps in volatile oils and healing compounds—very important for fever blends.
4. Steep for 15–20 minutes.
This time works well to extract the benefits from all herbs, especially when used together.
5. Strain. Add raw honey or lemon if desired (optional).
6. Drink warm
